Tag Archives: risk

Drink hot beverages? A new study says they can increase your risk of oesophageal cancer

Adding cold milk to tea and coffee and waiting for hot drinks to cool could protect against oesophageal cancer, a study suggests. Research has found that regularly swallowing hot drinks nearly doubles the risk of developing diseases of the gullet and researchers have advised people to allow beverages to cool. In 2016, the World Health… Read More »

Blueberries may lower cardiovascular risk by up to 20 percent

The phytochemicals that give blueberries their blue color can significantly improve cardiovascular health, finds a new two-part study. The positive effect that blueberries can have on blood pressure is comparable to that of hypertension drugs. Dubbed “the silent killer” because it has no visible symptoms in its early stages, hypertension affects approximately 1 in 3… Read More »